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Just Natural Organic Gluten Free Jumbo Oats are carefully selected from only the best producers around the world. Oats are often at risk of cross contamination with gluten as they are frequently processed in the same facilities as gluten containing products. Our Gluten Free Jumbo Oats come from producers who use dedicated gluten free processing lines and gluten testing at a number of steps during their production to ensure our product is below 20PPM Gluten content. We are certified by Coeliac UK and our processes are audited annually to ensure we are producing a safe product for those who are allergic or intolerant to gluten. Great for porridge, muesli, or gluten free bakes such as flapjacks.
Ingredients | Organic Gluten Free Jumbo Oats |
Allergens | For allergens including cereals containing gluten, see ingredients in BOLD. |
Nutritional Values per 100g | |
Energy | 1,530KJ (365 kcal) |
Fat | 6.9g |
Of Which Saturates | 1.2g |
Carbohydrates | 56.0g |
Of Which Sugars | 1.3g |
Fibre | 11.0g |
Protein | 14.0g |
Salt | 0.0g |
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Certifications | Organic (Soil Association), Vegan Society, Coeliac Cross Grain |
Serving Requirements | For 1 serving, place 50g of Jumbo Oats into a saucepan with 350ml of water or milk and a pinch of salt. Bring to the boil, and simmer for approx. 4-5 minutes. |